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Instant Pot Mac and Cheese

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course: dinner

Ingredients
  

  • 5 cups cooked macaroni
  • 4 oz cream cheese
  • 1/2 cup cheddar cheese soup
  • 1/4 cup sour cream
  • 1 cup shredded cheese

Method
 

  1. Cook your macaroni according to the package directions. Drain and place in the Instant pot.
  2. Add the cream cheese, soup, sour cream and half of the cheese and stir well.
  3. Set the IP to manual for 5 minutes, then quick release.
  4. Remove the lid and stir in the remaining cheese, then season to taste with salt and pepper.
  5. SERVE